Calamarata
I bought this the other day at the weird food store. The calamari shape reminded me of Brian & Anne & Greece and a quick google indicates that’s part of the idea. But I don’t exactly keep squid in my fridge for a moment’s notice…so what to make with calamarata?

In the meantime, we made goat a cheese & tomato with campanelle. Really tasty home food isn’t always so pretty to photograph.

Share →

Leave a Reply

Your email address will not be published. Required fields are marked *

Set your Twitter account name in your settings to use the TwitterBar Section.