Two months ago, motomotoyama & I planned to go to Spring Hill for fried chicken but due to our schedules, it couldn’t happen until today. I’d say it’s worth the wait, but as I don’t usually believe in character-building for its own sake, I’ll refrain. Instead, I’d say you should go as soon as you can make reservations, and as often as possible. They only do their fried chicken for 4 on Monday nights.
I hope they have the spaetzle on their regular sides menu. I must have it again.
