Edmonds: Chanterelle
Our very good friend Toad is up another year. His wife, Cynthia, planned his party for Chanterelle in Edmonds. I was just there last week for the Iran lecture, but I love Edmonds and its city center so I was excited to head right back.

We all started with Tomato Bisque: fantastic. I was worried about ordering chicken, but was drawn in by the prosciutto and gouda sauce that came with. My dish was FABULOUS. We also tried carrot cake and a few other things, but the main was my standout of the evening.

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